Our Customer's Favorite Seafood Choices
4 oz. crab cake, rice, greens, onion, coleslaw and dressing.
Chunks of tender, sweet, cooked lobster meat in a thin coating of mayonnaise.
Large Gulf shrimp, served over linguine in a white creamy sauce, finished with shredded parmesan cheese.
2 Scottish salmon filet stuffed with our jumbo lump crab cake, broiled in broth and spice.
Cameron's original, Maryland style roux soup prepared with crab meat, onions, celery, bell peppers, okra, tomato and spice.
Smooth, creamy soup prepared with lobster meat, light roux, onions, celery, wine, cream and spice.
All natural Golf jumbo shrimp prepared broiled or fried.
2 snow clusters, 7 streamed shrimps, mussels, Old Bay Spice in garlic butter sauce. Served with Corn on the Cob, and Steamed Broccoli.
Includes 3 pcs fish (whiting), 4 shrimp, 4 pcs of scallops, one lump crab cake. Choose fried or broiled.
1 pound of New Zealand Greenshell Mussels Old Bay Spice in garlic butter sauce